Hospitality & Entertainment

Revolving Door, Scene and Seen, Hot Properties, and More.

Okay, so the three-martini lunch may exist these days only on Mad Men. But the power lunch? That’s here to stay.

Love Champagne but, hey, there's a recession out there? No worries. It isn't the only sparkling game in town.

Our expert advice and some out-of-the-box ideas for planning your company's holiday party without busting the budget or working overtime.

The Cookery’s Chef Dave DiBari on Risk, Reward, and Expansion.

“Informality Is Crucial” So says Heineken USA’s quite young and fairly new CEO, who doesn't like to wear ties and isn't comfortable in his big office. He is, however, prepared to lose money in order to make more.

In a rough financial climate, how did an 1885 theater become an economic powerhouse?

Q’s Pit master Jeff Kohn dishes on tricks of the trade; shares favorite recipes.

Arts & Entertainment SHOWING YOUR OATES   Among the list of life’s required reading—literature you should devour even if it...

What to do in Westchester in May 2015.